Ce vin moelleux, puissant et aromatique développe d'intenses notes de sur-maturation. Au palais, il est soyeux, onctueux ; épices et fruits exotiques sont bien présents. Foie gras, fromages corsés et affinés, desserts seront des compagnons idéals. A apprécier également pour lui-même.

This sweet wine is produced from grapes affected by noble rot (Botrytis Cinerea). Highly concentrated and complex. On the nose, notes of quince, candied fruit and honey; on the palate, very full-bodied with wonderful balance and a tremendously long finish. Excellent cellaring potential. May be drunk on its own, with foie gras or with Epoisses cheese.

An incredibly rich and complex nose. Aromas of yellow fruits, smoky notes of white flowers and honey. On the palate, a very nice finesse with a fabulous length while retaining a subtle freshness. Perfect on desserts based on citrus, very full-bodied cheeses; it also suffices to itself